Pasta

Barilla launches legume pasta

The new Barilla pasta is made from chickpeas and lentils, providing the benefits of legumes. There are significant changes in global food trends with developed countries moving towards plant-based diets. Legume consumption has increased globally due to more health-conscious individuals. The new pasta adheres to the strict manufacturing standards from Read more…

Goats milk

Dairy goat is considered the cow of the poor. The goat eats little, occupies a small area and produces enough milk for the average unitary family, whereas maintaining a cow at home cannot be afforded by the homeowner, hence, the growing popularity of goat as the poor person’s cow. Dairy Read more…

Nigeria is starving

Nigeria is now the country with the highest number of extremely poor, with 87million Nigerians in abject poverty. In today’s Nigeria, one of the Major Problems of Food Production is Poverty. This is disheartening, but true. The country officially overtook India which has 73million of its population living in poverty. Read more…