Indigenous fruits

Functional Foods

Foods contain major and minor components as well as bioactive compounds (e.g., antioxidants, peptides, carbohydrates, lipids, and glucosinolates) that are important for human nutrition. Consequently, their importance has initiated a surge of research and product development in the food industry. In order to adapt to these consumer drivers and enhance Read more…

My Sudanese Family

I am so grateful for meeting my brothers and sisters from Sudan. I am heavily indebted to your generosity and knowledge. I have learnt so much about the Sudanese cuisine and the various preparation methods for their dishes. I have had the privilege to taste the finest dishes from these Read more…