The Team Powering the African Food Revolution

 
At the heart of the African Food Revolution is a dynamic team of innovators, farmers, researchers, policy advocates, and storytellers. United by a shared mission to build resilient, equitable, and sustainable food systems across the continent, our team brings deep expertise, lived experience, and bold vision to every initiative. Get to know the people making this revolution possible.

Makhosi Mahlangu

Zimbabwe
Co-Founder/Chief Operating Officer

Ahmed Altaher

Sudan
Co-Founder & Chief Programs Director

Millicent Enjeck Fosab

Cameroon
Director, West Africa

Roger Coianiz

Italy
International Coordinating Director

Silethemba Medelline Guta

Poland
Director, Communication & Organisational Engagement

Prince Chisoro

Zimbabwe
Director, Administration

Saraji Makau

South Africa
Community, University & Institutional Engagement

Ferbie Kuuli

Ghana
Finance Director

Calvin Mguni

Zimbabwe
Director, Southern & Eastern Africa

Prince Sivalo Mahlangu

Zimbabwe
Strategic Management

Jean D'amour Ndayambaje

Rwanda
Community, University & Institutional Engagement

Michael P. Awuah

Ghana
Community Engagement & International Collaborations.

Join the Movement

 
Are you passionate about transforming Africa’s food systems? We're always looking for bold thinkers, doers, and dreamers to join our growing team. Whether you're a policy advocate, a creative communicator, a tech innovator, or a grassroots organizer, there's a place for you in the African Food Revolution. Let’s build a better food future — together.
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